Homemade Sourdough Blueberry croissant
Homemade Sourdough Blueberry croissant Ingredients Dough 500g bread flour 100g active sourdough starter 250ml warm milk 50g sugar 1 egg 8g salt 60g soft butter Butter Layer 200g cold butter Blueberry Filling 1 cup blueberries 3 tbsp sugar 1 tbsp lemon juice 1 tsp cornstarch Topping powder suger Step-by-Step Method 1. Prepare the Dough In a large …










